By Donna T DeCosta MD
Written by way of a doctor and dad or mum of 2 seriously food-allergic childrens and reviewed via board qualified allergists, a bit of Can damage: The surprising fact approximately foodstuff asthma – Why we should always Care, What we will be able to Do underscores the twin message that nutrients asthma are life-threatening but in addition doable. effortless to learn, compelling and abundantly informative, this booklet should be critical to oldsters, , physicians, tuition group of workers and a person who is familiar with and cares for a food-allergic baby or adult.
A Little Bit Can damage recounts 16 own narratives of these dwelling with meals bronchial asthma and tenderly finds the cherished face of your food-allergic baby, pupil, sufferer, wife or pal. those faces and voices of foodstuff allergic reaction:
- explain what nutrients allergic reaction is like, why we must always care and what we will be able to do approximately it;
- give readers particular and important principles to include into their day-by-day routines;
- enable readers to benefit from others’ reviews; and
- provide a springboard for discussion.
In addition, you'll achieve knowledge from in-depth interviews with seven execs whose jobs contain the day-by-day care of food-allergic contributors. research from a registered dietician, a childcare facility director and a number of other educators. moreover, pay attention from trendy names within the meals hypersensitive reaction neighborhood together with Dr. Robert wooden, Director of Pediatric allergic reaction and Immunology at Johns Hopkins Children’s heart; Maria Acebal, former CEO of The foodstuff hypersensitive reaction and Anaphylaxis community and now a member of the Board of administrators at nutrients allergic reaction learn and schooling; and Joel Schaefer, formerly supervisor of Product improvement and specific Diets at Walt Disney® international inn and at present President of hypersensitive reaction cooks, Inc.
Via the skilled voices of food-allergic participants and the family members and pros taking care of them, a bit of Can damage bargains a entire, three-d portrait of foodstuff allergy.
Read or Download A Little Bit Can Hurt: The Shocking Truth about Food Allergies -- Why We Should Care,What We Can Do PDF
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Additional resources for A Little Bit Can Hurt: The Shocking Truth about Food Allergies -- Why We Should Care,What We Can Do
4. Have you posted a current food allergy action plan at home? 5. Are you teaching your young child to avoid unsafe foods in age-appropriate ways such as eating from his own plate? 43 6 BRYNN What?! No peanuts on this flight?! Despite having to be careful about the foods she eats, Brynn is a typical three-year-old in many ways. She loves to swim and dance and play princess! She does not like spiders or thunder. Her favorite foods are strawberries and toast. Her mother describes her as a "Daddy's girl" who is happy, smart, talkative and friendly.
The allergist warned Stacie that Brynn's asthma may worsen the severity of an allergic reaction. Stacie worries about making Brynn too stressed about her allergies. Stacie wants her daughter to be cautious but not scared. " Fortunately, due to the diligence of her parents, teachers, family and friends, Brynn has only had minor contact reactions thus far. For example, she developed a welt on her cheek when Stacie kissed her after eating cereal with milk. As a result, Brynn's family has switched to soy milk in their home.
The children's hands were again cleaned after snack time, and the tables were wiped down before and after snack. The preschool president asked Anna to serve on the board, and at a board meeting, she suggested snacks that would be safe for Reyna. Anna requested a "Reyna Friendly Day," so Reyna could enjoy the same snack as her preschool classmates one day a week. Much to Anna's surprise, one of the parents suggested every day be a "Reyna Friendly Day," and all board members agreed. " Anna was fearful about having another child in light of Reyna's extensive food allergies.